Reishi Triple Extract
Experience a night of quality rest. Soothe the nervous system.
What makes this different
- Whole fruiting bodies, mushrooms we grow ourselves in New Smyrna, Florida.
- No grain filler, no mycelium grown on grain and dried into powder. You get mushroom, not oatmeal.
- No alcohol, solvent-free, triple-fraction extraction.
- Sold face to face at Central Florida farmers markets every week. You can shake the hand that made it.
A lot of the generic mushroom powders in tubs are mostly the grain the mycelium grew on. This is the whole mushroom, extracted.
Shipping
Returns
Damaged, wrong, or didn't arrive right? We replace it immediately. No forms, no fight.
What this actually is
The whole mushroom, extracted.
An extract is the whole mushroom, concentrated down into a liquid you take by the milliliter. Depending on which one you take, it supports your focus, your calm, your gut, or your immune system. We skip the alcohol most brands use, because alcohol tastes bad and makes an extract hard to take every day. We found a better, broad-spectrum, solvent-free way to make it instead.
What does "Triple Extract" mean?
The name is literal. Every bottle comes from a triple-fraction, multi-phase exhaustive extraction of whole fruiting bodies, including a high-pressure hot-water fraction and cooler, temperature-sensitive fractions that protect the delicate compounds heat would damage. No alcohol at any point, no solvents. A standard tincture leans on alcohol; ours uses none, which is why the flavor is mild enough to hold under your tongue.
What it does
Experience a night of quality rest. Soothe the nervous system.
Best taken in the evening.
How to take it
Three easy ways
Shake well, then hold 1ml under your tongue for 30 to 60 seconds.
Or stir 1ml into a glass of cold water or any drink you like.
Or work it into a light meal. Fruit especially. That works, though I'd point you to a drink first.
The flavor surprises people. It's sweet and silky, an apple flavor with a mild tartness, no more sour than a piece of fruit you'd actually enjoy eating. Reishi carries more bitterness on top of that, a forest bitterness that's simply part of the mushroom. That's why we went looking for a better way to make it. When we moved away from alcohol, the flavor got better, and honestly, so did the way it made us feel.
From our farm in Florida
The Reishi in this bottle is half wild-foraged in Michigan, half grown on our own farm from a wild Florida strain we cloned ourselves.
Half our Reishi is wild-foraged by our partners in Michigan. The other half comes from a wild Florida strain we found, cloned, and now grow outdoors under wild-like conditions. Every batch is extracted right here.
Who made this? Andrew Johnson, Florida Shroom King. He grows and sources the Reishi himself, makes this extract, and hands it to people at the market. Meet the farmer
Built to absorb
An extract only works if your body can absorb it
Mushroom compounds are hard for your body to take up, and most products stop once the extraction is done. We kept engineering past that point. Three things in this bottle work on absorption itself.
- Nanoemulsification
- Nanoencapsulation
- Sublingual liquid
Every step, from the extraction to the dose under your tongue, is there so your body can use what's in the bottle.
Extract or powder
An extract and a powder are two different things
Both get sold as mushroom supplements, so the difference is easy to miss. Here is what separates them, plainly.
| Compared on | Reishi Triple ExtractWhat you get here | Generic mushroom powdersThe category |
|---|---|---|
| What is in it | Whole fruiting bodies. The mushroom itself. | Often mostly the grain the mycelium grew on. |
| Extracted or ground | A triple-fraction, ultrasound extraction. No alcohol, solvent free, pure water base. | Ground into a powder. |
| How you take it | 1ml, under your tongue or stirred into cold water. Nanoencapsulated. | A scoop mixed into a drink or into food. |
And you can find the person who made it. We grow and wild-forage it, we extract it, and we hand it to you at four Central Florida farmers markets every single week. Quality from fruit to finished product.
What's inside
A short list, and a reason for each one
Here is what each one is, and the job it does in the bottle.
Supplement Facts
Extract (Wild Fruiting Body) 1887mg†
† Daily Value not established
OTHER INGREDIENTS Glycerin, Raw Apple Cider Vinegar, Distilled Water, Sunflower Lecithin.
Glycerin
Vegetable glycerin. The base everything else lives in, the reason this is alcohol free, and the only preservative in the formula. It is mildly sweet, which takes the edge off holding it under your tongue.
Reishi
Whole fruiting bodies. Half grown wild-simulated on our farm from a wild Florida strain we cloned, half wild-foraged in Michigan, then extracted fresh. 1887mg of it in every 1ml serving.
Apple cider vinegar
A small amount, for flavor. It softens the taste so the extract is easy to take.
Sunflower lecithin
This is the ingredient behind the nanoencapsulation. Paired with the glycerin, it is what lets the extract absorb under your tongue instead of being swallowed first. It comes from sunflowers, not soy.
One serving is 1ml. The 1 oz bottle holds 30 servings and the 2 oz holds 60.
What to expect
The first day, the first weeks, and the long run
Everyone at the booth asks the same thing first. How fast will I feel it? Here is the honest answer, in the order it usually happens.
The first night
The one people notice first
Reishi is an evening one. Take it before bed and you may notice it that first night. Many people describe feeling settled rather than knocked out, which is the difference between this and something that sedates you. If your first night is unremarkable, that is normal, and it is worth staying with.
The first weeks
It stops being about one night
Same amount, same point in your evening. For most people this is where a good night stops being the exception and starts being the pattern.
A month in
It stacks
The rest is the part you notice. The rest of what Reishi does is quieter and it builds with regular use. A month in you are not thinking about it, which is the point.
Which makes the next part the important part. Not the timeline. The habit.
A daily routine, not a one-off
Take it every day and notice over time
This is a real extract from a real farm that you take every day and notice over time. Lion's Mane and Reishi, a lot of people feel something the same day. Other benefits build with regular use and stack over time. Take it daily, stay consistent, and it helps your body adapt. That's the whole idea.
- Either grown on our farm or wild-foraged by partners we trust, and always extracted by us.
- Whole fruiting bodies.
- No alcohol, solvent-free.
- Mycelium grown on grain.
- Fillers, cheap binders, or a vague “proprietary blend.”
- A claim we can't back up.
Purchase options
Never run out.
Most people don't take one mushroom once. They build a routine. Set it to arrive on a schedule so you never run out mid-routine. It's forget-proofing, not a discount gimmick.
Good questions
The things people ask us at the booth
How will it make me feel?
How soon will I notice anything?
What does it taste like?
How do I take it?
How much do I take?
Can I put it in my coffee?
Should I take it in the morning or at night?
Where do the mushrooms come from?
Do you test your extracts?
When will my order arrive?
How does the subscription work?
Can I give it to my pet?
Is it safe for everyone?
Will Reishi make me groggy?
It settles you rather than sedating you. Most people take it in the evening and find it easier to wind down, but it is not a knockout and you should not wake up foggy. Reishi belongs in your evening the way Lion's Mane belongs in your morning.
Chaga is technically not a mushroom; it is a sterile conk on birch trees.
Order protection
If your order shows up wrong, we make it right.
Damaged, wrong, or didn't arrive right? We replace it immediately. No forms, no fight.
Every extract is also covered by our 30-Day Store-Credit Guarantee.
Also try
Not sure this is your one?
At the booth I usually ask how you sleep first, because when sleep is right, a lot of other things fall into place. That question sends most people to Reishi. Lion's Mane gets all the hype, and it's genuinely good, but the better fit for you might be one of the others. Not sure? Take the quiz.

Supports memory and mental clarity, with regular use.
Supports a steady, balanced mood.

Supports gut health as part of a balanced diet.
Supports your everyday wellness routine.
Build your stack
Chaga is technically not a mushroom; it is a sterile conk on birch trees.
Chef or shop buying fresh mushrooms in volume? Wholesale

